A large beef breed
Mature bulls weigh from 900 kg. Mature cows weigh 630-725 kg
Adapt easily and quickly to a wide range of climatic conditions.
Good foragers and exceptional longevity.
Fewer production problems
Easy and strong calves, and high resistance to many common issues.
High quality milk and excellent maternal instinct.
Marketability from grain or pasture
Consistently high weight gains either on pasture or feedlot.
High Carcass Cutability & Salvage Value
Large mature size and high yielding carcass.
acceptable under the Standard of Excellence either horned or polled.
Mothering instinct means a few cows tend multiple calves while the others graze.